About Bizarre Foods: Delicious Destinations Season 6, Episode 18 : Cape Town

Travel Cooking See more Bizarre Foods: Delicious Destinations seasons and episodes here

Andrew Zimmern leaves no meal unexplored in multicultural Cape Town, South Africa, where meat comes in all forms, from sausage to stew to pie. The coastal city's seafood is out of this world, and the favorite pastry is nothing without a coat of syrup!

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