About Bizarre Foods Season 15, Episode 2 : Croatia's Dalmatian Coast: Roasted Rodents & Stone Soup

Cooking Food Reality See more Bizarre Foods seasons and episodes here

Andrew heads to Croatia, an Eastern European kingdom straight out of a storybook. An up-and-coming tourist hotspot, Andrew still finds ancient tastes from roasted dormice and giant offal kebabs to baked rooster and grilled frog.

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